Beef & Stout Pies Recipe from "The Complete Irish Pub Cookbook" By Love Food Editors
For many, corned beef and cabbage is a St. Patrick's Day go-to, but in case you're looking for a new classic look no further... "Pubs in Ireland are the cornerstone of their communities, relaxed places where locals and visitors can experience the best of traditional Irish hospitality. Many pubs have also become the place to go for a great meal, with a choice of both traditional and contemporary dishes. In recent years Irish cooking has been transformed, with skillful cooks ma